Elote Dip
Elote is a fun traditional food and a great way to add in a little bit of extra fiber with a snack. It can be pretty high in calories but with a few simple swaps you can enjoy it a little more!
What You Need
- 2 c. frozen corn
- ¼ c. cotija cheese
- 4 Tbsp. Plain greek yogurt
- ¼ c. cilantro
- 2 cloves garlic
- 1 jalapeno
- 1 lime, zested and juiced
- 1 tsp. Ancho chile powder
- ½ small red onion
- Salt and pepper to taste
How It’s Made:
- Let corn thaw in the fridge until soft
- Mince cilantro and garlic
- Cut jalapeno in half lengthwise and seed out the middle
- Mince jalapeno
- Dice red onion
- Combine all ingredients in a bowl and mix until well combined
Serves 6
Nutritional Facts:
Calories 104
Total Fat 5g
Protein 8.5g
Sodium 361mg
Fiber 2g
Sugars 5g
Carbohydrates 8g
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