Easy Pomodoro sauce
This simple and satisfying sauce will be sure to hit your flavor taste buds and transport you across the world paired with a nice glass of Italian red. With 4 simple ingredients it’s sure to make your weekly rotation. All that’s left for you to choose is your protein and carbohydrate to round out this dish.
What You Need
- 1, 28oz can crushed San Marzano tomatoes
- 3 cloves garlic
- 1 small onion
- ½ c. basil
How It’s Made:
- Dice onion, garlic and basil
- Sautee on medium heat for 5-10 minutes
- Add in can of tomatoes and heat through from 5 minutes
- Add in chopped basil
Serves 4
Nutritional Facts:
Calories 67
Total Fat 0g
Protein 2g
Sodium 41mg
Fiber 3g
Sugars 8g
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