Apple Sauce Pork Chops

Posted Sep 22, 2020 in Food + Nutrition, The Recipe Box by Taylor Sutton

Dinner can be a messy task with all of the clean up so in-order to take down. Grab a bag of your favorite freezer vegetable or a microwave-ready bag from produce and you’ve got yourself a meal in under 15 minutes!

What You Need

1 Tbsp. butter
1 shallot
1 Tbsp. dried rosemary
½ Tbsp. dried granulated garlic
1 lb Pork chops
⅓ c. Apple Sauce (or our Crockpot Pear-Apple Sauce)
Pinch of cinnamon to finish

How It’s Made:

Preheat cast iron skillet to medium high heat
Dice shallot
Place butter and shallot in pan to crisp
Season pork chops with rosemary, garlic and salt and pepper as desired
Sear on one side for 4 minutes
Lower the heat to medium and sear on the opposite side for 5 minutes and add on the apple sauce evenly between the pork chops on top to keep it moist
Sprinkle on a pinch of cinnamon
Turn the pan off and serve it up warm with your favorite easy side dish